make your own bisquick

Lewiston, ID
Updated on Oct 24, 2012

Okay I have run out of Bisquick and didn't know what to do until we had the internet. God bless the internet. I have made the Bisquick and it really works well.

prep time 15 Min
cook time
method No-Cook or Other
yield

Ingredients

  • 9 cups flour
  • 1/3 cup backing powder
  • 1 cup milk, nonfat, dry
  • 2 tablespoons milk, nonfat, dry
  • 4 teaspoons salt
  • 1 3/4 cups shortening

How To Make make your own bisquick

  • Step 1
    This is the hard part just mix mix mix. I used a pastry cutter.
  • Step 2
    Store in a air tight container. if you don't use it very often then I would place it in the freezer it will last for a lot longer.

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