Clone of a Cinnabon

1
Peggy Bockler

By
@pbockler

*

Rating:
★★★★★ 1 vote
Comments:
Prep:
2 Hr
Cook:
15 Min

Ingredients

1 c
warm milk
2
eggs, beaten
1/3 c
butter, melted
4 1/2 c
flour
1 tsp
salt
1/2 c
sugar
2 1/2 tsp
yeast

FILLING

1 c
brown sugar
2 1/2 Tbsp
cinnamon
1/3 c
butter, softened

How to Make Clone of a Cinnabon

Step-by-Step

  • 1Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select the dough cycle.
  • 2When the dough cycle is finished, turn the dough out onto a lightly floured surface. Cover and let rest for 10 minutes.
  • 3In a small bowl, combine the brown sugar and cinnamon. Roll the dough into a 16 x 21 inch rectangle. Spread the dough with the 1/3 cup of butter and sprinkle evenly with the sugar/cinnamon mixture. Roll up dough and cut into 12 rolls. Place rolls in a greased 9 x 13 pan. Cover and let rise until doubled. Bake at 400ยบ for about 15 minutes. Frost.

Printable Recipe Card

About Clone of a Cinnabon

Course/Dish: Sweet Breads