Israeli Couscous With Garam Masala and Pine Nuts

Pearl (Israeli) couscous is more like barley in texture, and takes a little longer to cook....
(5) 1 rating

Almond Lime Rice Pilaf

A pilaf with an Asian flair, great with chicken or fish.
(4) 1 rating

Slow Cooker Turkey Chili

Nothing regionally "authentic" about this, but it's how we like it. :) Substitute canned black beans...
(5) 6 ratings

Salmon With Citrus-Mint Gremolata

Serve with rice, or couscous.
(5) 1 rating

Red Root Soup

A pretty red colored, earthy flavored soup. This can be made through step 2 and refrigerated...
(5) 1 rating

Curried Rice and Green Beans

A nice side for Indian or Middle Eastern dinner.
(5) 2 ratings

Quinoa With Cauliflower, Cranberries & Pine Nuts

A great side for chicken, or for a vegetarian meal. If you don't care if it...

Banana Cranberry Bread With Candied Ginger

For the chopped candied ginger (crystallized ginger), I use ginger "chips" which are pre-chopped and come...

Low Carb Chicken & Mushrooms

Chicken and mushrooms cooked in a flavorful tomato sauce. One pot.
(5) 3 ratings

Pumpkin Custard With Pecan-Ginger Topping

A lower carb twist on a Thanksgiving tradition. No crust! And a tasty pecan and candied...
(5) 4 ratings