Slow Cooker Turkey Chili
photo of Slow Cooker Turkey Chili Recipe
Slow Cooker Crock Pot
yellow onion, chopped
red onion, chopped
ground turkey (dark meat-breast is too dry)
(14.5 oz.) diced tomatoes, undrained
(15 oz. each) kidney beans, drained and rinsed
(29 oz.) tomato sauce
liquid smoke flavoring
dried new mexico chile, crumbled
red chili pepper flakes (or to taste)
How to Make Slow Cooker Turkey Chili
1Heat 1 tbs. oil in skillet. Saute onions and garlic until soft, and slightly browned. Put into Slow Cooker.
2Heat remaining oil and brown ground turkey (I use ground dark meat, not as dry as breast meat when cooked). Put meat into Slow Cooker.
3Add remaining ingredients to Slow Cooker and stir together. Cover and cook on high for 4-6 hours.
4Serve in large bowls, with cornbread on side. Optional toppings at table: Diced red or sweet yellow onion. Shredded cheddar or pepper jack cheese. Sour cream.
Printable Recipe Card
About Slow Cooker Turkey Chili
Posted: Wed, May 25, 2016