Recipes
Crab Rangoon dip
use canned lump crabmeat found near the seafood counter . Carefully fold into cream cheese mixture...
(4) 6 ratings
puff pastry cheese tray
Tray chic: a few quick cuts turn a sheet of frozen puff pastry into a stylish...
(5) 1 rating
Raspberry pecan salad with poppy seed dressing
This inventive salad is perfect for summer when you can find fresh raspberries in the store...
(5) 1 rating
A nice vinaigrette
Use this vinaigrette time and again to flavor more than salads -- -- -- toss it...
(5) 2 ratings
Intense chocolate brownies from The Fat Witch Bake
try to think of these as "heart of darkness" brownies they pack a powerful punch and...
(5) 2 ratings
Vanilla Stracciatelle Smoothie
a delicious vanilla flavored yogurt smoothie, covered with specks the grated chocolate. It's a drinkable version...
(5) 1 rating
Ice cream daiquiri
Totally indulgent and ideal for those who prefer their drinks to taste a bit like dessert,...
(5) 1 rating
Blackberry rum Batido
Batidos are Latino fruit shakes, lighter than milk shakes or even smoothies, and thus very suitable...
(5) 1 rating
Bacon wrapped tots with jalapeno
Who doesn't love fried foods? Their crisp exteriors make the crunchy morsels hard to resist so...
(5) 1 rating
Lemon Bars from the Fat Witch Bakery
The tender shortbread crust in this recipe and the tart topping are a snap to make...
(5) 1 rating
Just A Pinch Sweepstakes