Recipes
Twice-Baked Potatoes
You can assemble these potatoes up to 24 hours ahead of time, then cover and refrigerate....
(5) 1 rating
Fried Onion Rings
The addition of cayenne pepper in this recipe makes these onion rings a little spicier than...
(5) 2 ratings
Southern Okra
Oh my what I could say about this delicious little vegetable. Whether it be fried, pickled,...
(5) 1 rating
Eggplant with Tomato Sauce
There's no need to peel the eggplant in this recipe. By the time the eggplant has...
(5) 1 rating
Hominy Casserole
The cumin and canned chilies add a Southwestern taste to this comforting dish.
Canned chilies are packed...
(5) 2 ratings
Cabbage Casserole
This is just the right side dish to serve with your favorite pork roast. Put it...
(5) 1 rating
Black-Eyed Peas with Bacon
You're not a true Southerner if you don't like Black-Eyed Peas. Not just for New Year's...
(5) 1 rating
Three-Rice Pilaf
I fix this rice dish a lot of times at the holidays. It's as pretty as...
(5) 2 ratings
Chili-Cheese Bake
When a recipe calls for cooked rice, you can conveniently prepare it earlier in the day...
(5) 1 rating
Scrambled Egg Casserole
When you're planning a brunch, consider this do-ahead recipe. The recipe calls for ham, but substitute...
(5) 1 rating