Filled with spices of the season, pumpkin bread is a fall favorite. It can be enjoyed for breakfast, an afternoon snack, or dessert. A simple pumpkin bread recipe is delicious but many ingredients can be added to turn this quick bread into something special. Dates, cranberries, or chocolate chunks can be folded into the batter. Adding a cream cheese layer in the middle is a tasty surprise. How about using apples too for the ultimate fall treat? If you’re bit by the baking bug, make one of these 10 moist and flavorful pumpkin bread recipes.
"Doesn't the title of this pumpkin bread recipe alone make you hungry?! The flavors of pumpkin and maple are an amazing blend in this moist bread. Then, when you take a bite, add in the creamy texture of the cream cheese filling. Yum! We also loved the mixture of nuts and raisins." - The Kitchen Crew
"This is a simple, old fashioned, no-frills pumpkin bread. The smell of this pumpkin bread filled the Test Kitchen with the comforting smells of fall. This was moist, delicious and we loved the flavor the ground pecans gave this bread without giving it too much crunch." - The Kitchen Crew
"This is a really nice moist bread. Wonderful with a cup of tea, coffee, or a big glass of milk. It says "Autumn" with every bite." - Gail
"Instead of straight-up Pumpkin bread this year, try my Marbled Pumpkin Chocolate Bread. It’s incredibly moist and flavorful and perfect for any occasion… or no occasion at all!" - Paula
"Imagine the perfect moist pumpkin bread with the perfect balance of spices. Then add chunks of sweet apples and crunchy walnuts. That's what this chunky apple pumpkin bread recipe is. This is seriously the perfect fall quick bread." - The Kitchen Crew
"The only thing that could make this pumpkin bread better is to pair it with a steaming cup of hot coffee! It's a very easy pumpkin bread recipe that's dense, yet airy and fluffy." - The Kitchen Crew
"Homemade pumpkin breads are so easy and so much better than a mix. This Chocolate Chunk Pumpkin Bread is so easy and delicious, and is perfect with a hot cup of tea." - Debbie
"I had some canned pumpkin in the freezer. I need part of it for something else and wanted to use up what was left. This was the yummy result." - Thea
"A moist, light and fluffy pumpkin banana bread with Greek yogurt that is perfect for cool fall days and pretty healthy as well." - Kevin
"This is the most amazingly moist pumpkin bread. It's great with just the traditional walnuts. It's surprisingly good with dates as well." - Sheila