Sometimes you just need an apple pie at 8:30am…or 12pm, or 7pm or just whatever time. Check out these delicious and creative ways to enjoy that apple pie flavor you love with every meal.
Skillet Apple Pie Biscuits
“These ‘easy as pie’ Skillet Apple Pie Biscuits are a weekend breakfast treat for my family. The preparation is incredibly simple using apple pie filling, cinnamon sugar, lots of butter and fluffy biscuits.” - Melissa
Apple Pie Pancakes with Caramel Bourbon Glaze
“These little gems taste like an apple pie, but in pancake form. They're jam-packed with apples and spices. Don't let the bourbon scare you. It's not overpowering in the sauce. The warm caramel glaze is the perfect complement to the pancake.” - Kitchen Crew
Apple Pie Cinnamon Rolls
“These delicious apple pie cinnamon rolls were the result. Needless to say, these could be served at breakfast, for a special brunch, or with a scoop of vanilla ice cream as a dessert. They’re gooey and sweet and easily earned their name. It’s like apple pie and cinnamon rolls collided and that could only result in deliciousness!” - Melissa
Apple Pie Grilled Cheese Sandwich
“For all intents and purposes this is essentially an apple pie grilled cheese sandwich and how can you go wrong with sweet apples covered in warm melted ooey, gooey cheese? The caramelized apple grilled cheese sandwich turned out just as well as I had hoped, which is to say that it is addictively good and I have already made it more than a few times!” - Kevin
All American Apple Pie Grilled Cheese
“In a grilled cheese challenge, my husband and I dared to create ‘dessert’ sandwiches. This particular sandwich is the all-American twist on the apple pie.” - Amy
Apple Drops (apple pie bites)
“These are like little apple pie poppers! If you love apple pie, then you're going to love these little treats. These are great if you want just a little bit of sweets after dinner. But I warn you... you won't be able to eat just one!” - Kitchen Crew
Apple Pie-Riccotta Toast
“This recipe gives an apple pie a healthy makeover! It replaces refined sugars, unhealthy fats, and a scoop of vanilla ice-cream with nutritious syrupy apples resting on top of a whole grain toast covered with creamy (and protein-rich) ricotta cheese. My daughter loves to wake up to the sight of this apple pie on her breakfast plate. Both my husband and I love this quick, easy, and absolutely mouthwatering treat as well.” - Anna
Apple Pie Muffins
“I'm not really a muffin person...but when asked to make them, I do make some good ones and this would be one of them!! Every bite you take is wonderful...full of apple, walnuts and a little crunchy topping.” - Wendy
Stuffing-Topped Apple Pie Pork Chops
“One of my husband's all-time favorites! I love to make it when I'm in a rush, or just plain tired and don't feel like fussing. So easy and so very good!!” - Kelly
Baked Chicken with Apples & Cream
“This was fantastic. I didn't serve the chicken over noodles or rice, so I kept the chicken pieces whole (I didn't cut them up), and this was such a fantastic dish. I didn't have much sauce to spoon over the chicken, so next time I'll double the sauce. The chicken was so moist and tasted positively delicious, and the cinnamon apples were a great side dish.” - Vickie
Brown Paper Bag Apple Pie
“Don't be afraid to try this recipe, chickens. It will not start on fire. What it will do is create a delicious, moist, perfectly baked pie. I made it using all Gala apples and a premade, store-bought, frozen pie crust. Serving a hot pie to guest a la mode always seems to impress, and this recipe did not fail. There were comments about it being baked perfectly, super moist, and the flavors were very nice as a lot of apple pies are boring with the crust being dry. I will definitely be making this again, and trying it with different fruit.” - MeHello