Real Recipes From Real Home Cooks ®
#pate Recipes
Individual Beef Wellington With Mushroom Pate
By
Deb Crane
By Deb Crane
Impressive dinner! Super yummy. I make my own mushroom pate (It is good for many ... (15 ratings)
Holiday Ham Pate
By Garrison Wayne
If you want to impress people,.......make a Pate. Traditionally, Pate is made with liver. A ... 
Pate Brisee Hors D'oeuvre Cups
By Andy Anderson !
Pate Brisee is pronounced paht bree-ZAY. It is a French short-crust pastry dough made ... (1 rating)
Pate Brisee Pie Crust
By
Jo Zimny
By Jo Zimny
Got this from the internet a la Martha Steward. This particular recipe was invented ... (1 rating)
Braunschweiger Ball - Liver
By
Sheila M
By Sheila M
Wether you are a fan of braunschweiger or not you will love this spread. ... (1 rating)
Yummy Chicken Liver Pate
By
Martha Price
By Martha Price
The few times I tasted pate, I wasn't exactly a fan. That is, until I ... (1 rating)
Pie Crust Yes You Can Do It
By Charlotte Carlile
I can always tell a store bought pie crust, and yes they are good and ... (2 ratings)
Chicken Liver Pate'
By
Bill Wesley
By Bill Wesley
I always include this appetizer at elegant or not so elegant parties as something rich ... (2 ratings)
Party And Holiday Four-cheese Pate (easy)
By Kelly Williams
One of my favorite "fancy dancy" dishes to make for parties, potlucks, holidays and such! ... (1 rating)
Liver Foie Gras Mousse (pâté)
By
Leianne C
By Leianne C
Foie gras literally translates as fat liver. Made from duck and/or geese livers. ... (1 rating)
Mushroom Pate For Tarts Or Beef Wellington
By
Deb Crane
By Deb Crane
These tarts can be frozen and ready in minutes when you have unexpected guests. It ... (7 ratings)