Avocado Dip

Lori Kaye


My maternal grandmother was born in 1900 on the island of Rhodes, in Greece. She and my grandfather emigrated to the US in 1919. She would make this dip and serve it with Ritz crackers. We didn’t have tortilla chips in the 60s! This is one of those recipes that takes me back to my childhood. I serve it with tortilla chips now, but once in awhile I dip a Ritz cracker for old times’ sake. Enjoy!


☆☆☆☆☆ 0 votes

No-Cook or Other


How to Make Avocado Dip


  1. In a bowl, mash the avocados with a fork to a smooth-chunky consistency.
  2. Stir in garlic, lemon juice and salt. Taste and add more of any of these items as needed.
  3. Cover and refrigerate for an hour to let the flavors blend.

Printable Recipe Card

About Avocado Dip

Show 1 Comment & Review

14 Easy Mother’s Day Recipes

14 Easy Mother’s Day Recipes

Making Mom breakfast in bed has never been easier! These easy breakfast recipes are beginner-cook friendly, so anyone can make them. As long as you can mix ingredients and turn the oven on, you can make these recipes. Make Mother’s Day the day she deserves by treating her to a delicious breakfast.

21 Mexican-Inspired Meals

21 Mexican-Inspired Meals

Celebrating Cinco de Mayo? Want to re-create your favorite restaurant meal at home? Well, check out these 21 Mexican-inspired meals. From tacos to enchiladas, street corn to fajitas, these recipes will spice up dinnertime and turn your meal into a fiesta.

20 Breakfast Casserole Recipes

20 Breakfast Casserole Recipes

We love a good breakfast casserole! Every bite is full of all our favorite breakfast foods – eggs, bacon, sausage, cheese, ham, veggies, potatoes, and more. Not to mention, these casseroles are easy to make and feed the whole family.