Deep Fried Quail

Once every season when we are tailgating we have a friend come and do Fried Quail...
(5) 1 rating

Simply Divine Shrimp Etouffee

On our first visit to -Orleans in the late 1980's I had Etouffee at least times...
(5) 3 ratings

Tiger Stripe Fudge

Change the gelatin mixture and you change the flavor. I have made this with strawberry...
(5) 4 ratings

Chicken Cordon Bleu

With good cheese, first-rate ham, homemade crumbs, and a little care in the cooking, you will...
(5) 1 rating

Candied Pecans, Gorgonzola and Pear Salad

Adding grilled or sliced roasted chicken to this salad makes it a main dish salad. I have...
(5) 2 ratings

Taco Salad

Since the early 1970's Taco Salad has made an appearance at all of my husband's family...
(5) 4 ratings

Copy Cat Uncle Ben's Wild Rice Mix

This Copy Cat Uncle Ben's Wild Rice Mix dish is similar to the original, but without...
(4) 2 ratings

Aggie's Authentic Deep South Cornbread

My friend Joyce who lives in the Florida Panhandle taught me to make cornbread when we...
(5) 3 ratings

Hot Feta Artichoke Dip

This creamy, cheesy artichoke dip is perfect for parties, watching football games and family dinners....
(5) 1 rating

Scallion Pancakes

Chewy, flaky, and savory scallion pancakes are one of our very favorite Chinese restaurant treats. This...
(5) 2 ratings