Sea Food Cocktail Sauce - 1935

I got this recipe from an old cookbook - published in 1935. The name of the...
(5) 1 rating

Mouth-Watering Garlic Baked Fish

This recipe was an entrant in the very first Gilroy Garlic Festival in 1979. This annual...
(3) 2 ratings

Chicken Casserole w Mushroom Sauce

This was the first dish I ever made for my boyfriend Jim, now my husband (after...
(5) 1 rating

Baked Fish Supreme

I love recipes that are pretty much fool-proof, that I can count on turning out the...
(5) 1 rating

Italian Sausage w/ Potatoes & Peppers

This classic Italian recipe is one my husband and I make when we want a hearty...
(5) 1 rating

Cocido - Traditional Spanish Stew - Hearty!

Cocido is believed to have originated in Madrid, and is considered to be one of Spain's...
(5) 1 rating

Frugal Gourmet's Barley & Mushroom Casserole

I was well into my twenties before I 'discovered' barley, and have loved it ever since....
(5) 1 rating

Tasty Make-Ahead Meatballs w/ Gravy

These tasty meatballs have a little bit of crunch for added flavor and texture. They can...
(5) 1 rating

The BEST Way To Cook Pasta!

I discovered this method of cooking pasta several years ago, and have used it ever since....
(5) 1 rating

Mama's Tasty Tuna Noodle Casserole

This is how my sweet mom made her Tuna Noodle Casserole. Instead of cream of mushroom...
(5) 1 rating