Italian Sausage w/ Potatoes & Peppers

Name: Italian Sausage w/ Potatoes & Peppers
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 4
Cuisine: Italian
Ingredients: 1 lb italian sausage, mild or hot; 4 potatoes; 2 bell peppers, green, red, or both; 1 onion; garlic powder, to taste; salt and pepper to taste; 1/2 c water

By Martha Price
@Karenella

This classic Italian recipe is one my husband and I make when we want a hearty meal, but don't want to fuss. It takes almost no time to throw together, and, although additional seasoning can be added, it is flavorful and satisfying as is.

We usually serve this with some type of bread, and fruit or a simple dessert.

Rating:

★★★★★ 1 vote5

Comments:

9 Comments

Serves:

Prep:

5 Min

Cook:

1 Hr

Method:

Bake

Ingredients

1 lb

italian sausage, mild or hot
4

potatoes
2

bell peppers, green, red, or both
1

onion
·

garlic powder, to taste
·

salt and pepper to taste
1/2 c

water
Add Ingredients to Grocery List

How to Make Italian Sausage w/ Potatoes & Peppers

Step-by-Step

Arrange sausages, either whole or sliced, in baking dish with lid. Cut potatoes in halves or fourths; slice peppers and onions. Arrange vegetables around sausages. Sprinkle with salt, pepper and garlic powder. Pour water over all.
Cover and cook at 350 degrees for one hour or until potatoes are done. Remove lid and let sausages brown.

Printable Recipe Card