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Susan Feliciano
I Did This With Country Style Pork Ribs, And It Turned Out Great.

Pork Chops En Casserole (1941)

Susan Feliciano @frenchtutor
I'm finding lots of new-old recipes in my 1941 edition of The New American Cookbook. So...
(5) 2 ratings
Smothered Pork Chops From 1941 Cookbook

Smothered Pork Chops from 1941 Cookbook

Susan Feliciano @frenchtutor
This recipe is from the New American Cookbook, published in 1941. It is a different take...
(5) 1 rating
Bisquick Banana-pineapple Muffins

Bisquick Banana-Pineapple Muffins

Susan Feliciano @frenchtutor
Ripe bananas, again, and looking for a different way to use them. I decided to add...
Using A Rack Over The Foil-covered Baking Sheet Allows Extra Fat To Drip Off The Turkey Cutlets And They Turn Out A Bit Crispier.

Baked Turkey Cutlets à la Maryland

Susan Feliciano @frenchtutor
I found this recipe in the 1941 New American Cookbook, but it uses veal. Since I...
(5) 1 rating
Mama's Tuna Casserole

Mama's Tuna Casserole

Susan Feliciano @frenchtutor
This was one of those 1950's recipes that homemakers used when "Payday is not till Friday."...
Sorghum Sugar Cookies

Sorghum Sugar Cookies

Susan Feliciano @frenchtutor
I love baking with sorghum. It gives all your baked goods a real old-fashioned homemade flavor,...
Susan's Homemade Pimento Cheese

Susan's Homemade Pimento Cheese

Susan Feliciano @frenchtutor
I've made pimento cheese various ways over the years, including Velveeta, cream cheese, adding olives, and...
(5) 1 rating
Lavender Buttermilk Pound Cake

Lavender Buttermilk Pound Cake

Susan Feliciano @frenchtutor
I saw a mix for this cake at World Market, and decided I needed to make...
(5) 2 ratings
Potato Sourdough Bread

Potato Sourdough Bread

Susan Feliciano @frenchtutor
Used with my potato sourdough starter, this bread is what my children were raised on. The...
Potato Sourdough Starter

Potato Sourdough Starter

Susan Feliciano @frenchtutor
I kept this sourdough starter going for years when my children were younger, and they loved...