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Carolyn Haas
Caramelized Shallot And Mushroom Omelet

Caramelized Shallot and Mushroom Omelet

Carolyn Haas @Linky1
A little more sophisticated than your everyday ham and cheese omelet! Seasonings can be adjusted to utilize...
(5) 1 rating
Dill Sauce

Dill Sauce

Carolyn Haas @Linky1
This is a nice accompaniment for salmon croquettes or crab cakes or fish in general!
Salmon Patties

Salmon Patties

Carolyn Haas @Linky1
My husband loves salmon patties, so I hope these are as good as his mom used...
(5) 1 rating
Peachy Spinach Salad

Peachy Spinach Salad

Carolyn Haas @Linky1
I love spinach salad with fruit and nuts!
Beans And Sausage With Rice

Beans and Sausage with Rice

Carolyn Haas @Linky1
I had a short amount of time and made this tasty meal with what I had...
(5) 1 rating
Open-faced Havarti Sandwiches

Open-faced Havarti Sandwiches

Carolyn Haas @Linky1
Northern Europeans enjoy open-faced sandwiches at tea-time or Abendbrot, as they say in Germany. Havarti matches...
Easter Cake

Easter Cake

Carolyn Haas @Linky1
From a cookbook about traditional Scandinavian foods. This Swedish cake has an intense yellow color. It...
Pear And Cranberry Chutney

Pear and Cranberry Chutney

Carolyn Haas @Linky1
My daughter's pear trees were prolific this year and she gave me a paper grocery bagful...
Cheater's Granola

Cheater's Granola

Carolyn Haas @Linky1
I needed granola in a hurry and didn't have any "real" oats to make homemade granola,...
Dragon's Wing

Dragon's Wing

Carolyn Haas @Linky1
Another drink to celebrate St. David's Day in Wales! Cheers: Iechyd da!