Chicken fajitas are so easy to make at home that you don’t need to head to your local Mexican restaurant to enjoy them. Juicy chicken with sauteed peppers and onions still takes center stage, but we’re sharing a few different preparation methods to help you to spice up mealtime. These sizzling chicken fajita recipes are perfect for a casual family dinner or a festive fiesta.
Baked Chicken Fajitas
“So easy and delicious, too! Serve with lime wedges and sour cream.” – Tamara
Crock Pot Chicken Fajitas
“Quick, easy, and everyone in the house loves it.” – Kelly
Slow Cooker Chicken Fajitas
“These Slow Cooker Chicken Fajita have all the wonderful flavor but the slow cooker does all of the work. So easy and delicious this is a must try.” – Debbie
Chicken Fajitas, Millie’s
“We love Mexican food and chicken fajita is a favorite of ours. This is a quick and delicious dish that your family is sure to love. It has wonderful flavor! You can even cut and season the chicken the night before and refrigerate it to make meal prep even easier and faster the next day.” – Millie
Chicken Fajitas
“I had been craving some Tex-Mex flavours for a while and in particular, fajitas were calling my name. The only trouble was that it was below freezing outside and everything had been covered in a foot of snow. Not to worry though as my trusty grill pan came to the rescue!” – Kevin
Oven Fajita Bake
“Easy and tasty dish loved by the entire family.” – Debbie
Fajita Seasoning Mix
“My friends’ husband started me on this. I don’t make fajitas without it.” – Rebecca