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fajita seasoning mix

(2 ratings)
Blue Ribbon Recipe by
Rebecca Thompson
Franklin, TN

My friends' husband started me on this. I don't make fajitas without it.

Blue Ribbon Recipe

Skip buying the packets at the store and next time you're making fajitas whip up this easy seasoning mix. The flavors of chili, smoky cumin, garlic, and onion are well balanced. It's lightly sweet and salty with a mild heat.

— The Test Kitchen @kitchencrew
(2 ratings)
prep time 15 Min
method Blend

Ingredients For fajita seasoning mix

  • 3 Tbsp
    corn starch
  • 2 Tbsp
    chili powder or taco seasoning
  • 1 Tbsp
  • 1 Tbsp
  • 1 Tbsp
  • 2 1/2 tsp
    crushed chicken boullion
  • 1 1/2 tsp
    onion powder
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    cayenne pepper
  • 1/4 tsp
    crushed red pepper
  • 1/2 tsp

How To Make fajita seasoning mix

Test Kitchen Tips
This mix makes enough for 3-4 pounds of sliced chicken. If you're making a smaller serving, save the unused fajita seasoning in a jar to use later.
  • Gathering the fajita seasoning mix ingredients.
    Gather all the spices, corn starch, and sugar.
  • Ingredients placed in a resealable bag.
    Add the ingredients to a Ziploc bag.
  • Coating the chicken with fajita seasoning mix.
    Coat the chicken.
  • Cooking the seasoned chicken.
    Then grill or cook chicken in pan.