Don’t toss bananas when they get too black. The darker the better for banana bread! Made with only a few ingredients, it’s moist, sweet, and tender. Perfect for breakfast, dessert, or an anytime snack, these banana bread recipes turn overripe bananas into a delicious baked good. From traditional banana bread to versions with cinnamon, chocolate chips, or cream cheese, you’re guaranteed to find a banana bread recipe you love.
Mary’s Blue Ribbon Banana Bread
“I have been using this banana bread recipe for 30 years. It is the best banana bread I have ever tasted, and everyone asks for it! It is a moist and flavorful bread. My secret is simple. Place overripe bananas on a plate in the refrigerator. It is the banana oil that gives the flavor. Try this recipe. I guarantee it will be your favorite!” – Mary
Caramelized Banana Bread
“I love banana bread and am always playing with and revising recipes, hoping to finally hit upon the perfect texture, crumb, and wow factor. This recipe will not disappoint. Caramelizing the bananas brings out the depth and intensifies the flavor.” – Joan
Extreme Banana Nut Bread
“I was given this recipe in culinary school by one of my professors, and I can’t get enough. This is great at parties, but hazardous at home.” – Robin
Cranberry Banana Tea Loaf
“This recipe has been a big favorite at my house. For many Christmases, we’ve made loaves as presents. Got rave reviews!” – Carol
Apple Butter Banana Bread
“This bread turned out like banana bread with a fall flair and is simply delicious. The pecan streusel on top makes a nice sugary crust and is a nice touch.” – Debbie
Blueberry-Banana Streusel Bread
“This a great twist on regular banana bread. Very moist!” – Crystal
Great Grandma’s Best Banana Bread
“This recipe was given to my mother by my Great Grandma Armour back in the early 60’s. It is the only recipe we have used in our family, and for good reason. I have never found another recipe for banana bread that is as moist, easy, and delicious.” – Jody
Aunt Lynda’s Cream Cheese Filled Banana Bread
“When sliced, this makes a great presentation. A delicious and different banana bread with a cream cheese center. Yum!” – Kim
Yummy Banana Nut Bread
“This is my family’s all-time favorite banana nut bread. I’ve been making it for years. The addition of cream cheese makes it so nice and moist. Of course, I’m a cream cheese lover. It also tastes wonderful with a nice cup of coffee or tea.” – Genny
Easy Low-Sugar Banana Bread
“This easy recipe shows you how good healthy can taste. You don’t need a mixer; I just use a fork to mix. It makes the house smell so nice, and people always smile when they come in. This is my son’s favourite school snack. Swiss schools do not allow unhealthy, sugary food/drinks at school. This banana bread is high on flavour, whole wheat grain and fibre, and low in sugar and fat.” – Caroline
Sesame Chia Banana Bread with Honey and Tahini
“A moist, tasty, and healthy banana bread with tahini, honey, sesame seeds, and chia seeds!” – Kevin