There’s nothing better than shrimp for dinner! Whether you prefer creamy, lemony, grilled or spicy, we have a shrimp dinner recipe that will make you drool. Most of these recipes are easy and will become family dinner go-to recipes.
Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon
“Once I have the meat for the tacos decided the next thing that I think about is the salsa and I went with an amazingly tasty teriyaki grilled pineapple salsa with candied jalapenos and bacon! The tacos are filled out with some shredded cabbage and drizzled with a creamy and spicy sriracha mayo and sprinkled with crumbled queso fresco! The combinations of flavours in these teriyaki grilled shrimp and pineapple tacos with candied jalapeno and bacon is absolutely divine!” - Kevin
Easy Shrimp and Corn Fritters
“Then, every now and then, I hit one totally out of the park – one that just makes my taste buds sing. This recipe for Shrimp and Corn Fritters is one of those. Y’all, these things are absolutely amazing. Like I could barely keep myself from eating every single one of them.” - Stacey
Sauteed Tequila Lime Shrimp
“Hearty, healthy, and full of flavor, Sauteed Tequila Lime Shrimp elevates weeknight shrimp and takes less than 10 minutes to cook. Marinated in an ancho chili paste then flavored with tequila and lime this dish brings it in the flavor department!” - Paula
Pesto Shrimp Pasta
“Y’all, this dish is super-simple and can be on the table in no time flat. If shrimp isn’t your thing, you can do the same thing with chunks of chicken.” - Stacey
Shrimp & Parmesan Grits
“A yummy, sure to please treat! Nothing like cheesy, creamy grits and flavorful shrimp atop!” - Cassie
Sheet Pan Shrimp Fajitas
“Shrimp works well in this recipe because it does not take long to cook but you could also use thin slices of chicken or beef. These fajitas are the perfect quick meal for a busy weeknight and they are kid friendly when served as ‘make your own’ style with all of the topping served separately!” - Kevin
Air Fryer Spicy Shrimp on Rice
“Here is a simple dish that you can have on the table in less than thirty minutes. It is a simple shrimp recipe that has excellent flavor.” - Andy
Shrimp and Vegetable Fried Rice
“This is one of those easy meals to put together. It’s one where you kind of clean out of the fridge or freezer. I try to keep my freezer stocked just for times when I haven’t gotten to the grocery store. Refer to my pantry staples and you will have everything you need for a zombie apocalypse or at the least a couple of meals then you’re too lazy to busy to go to the store.” - Paula
Shrimp Scampi
“Shrimp scampi is a recipe that sounds super fancy (and they charge a fortune for at a restaurant), but it's very easy to make. The delicate shrimp are bathed in a buttery garlic sauce. You really taste the paprika, cayenne, and celery salt of Old Bay seasoning. Crushed pepper does give the dish a nice kick of spice. Shrimp scampi is typically served with linguine, but we loved the white rice. It really soaks up the butter sauce.” - Kitchen Crew
Margarita Shrimp Cocktail
“My husband and I had this in a restaurant a few years back and we loved it so much we began experimenting with a recipe of our own. This is what we've come up with after many, many tests. You really can't go wrong with shrimp so experimenting was wonderfully fun!” - Helene
Shrimp Potato Salad
“Shrimp is an unusual and great addition to this potato salad recipe. Onion and pepper not only add a little crunch, they give the dish nice flavor. What we really loved, though, was the parsley. It adds that something you just can't put your finger on. Very simple and easy, this recipe is a great twist on an old favorite.” - Kitchen Crew
Crab and Shrimp Soup
“Made this tonight and absolutely loved it! Had a lot of flavor and super yummy!” - Tiffany
Shrimp Au Gratin
“Rich, creamy, cheesy, and buttery, this shrimp au gratin is definitely not a recipe to try if you're watching calories. But, oh my, it's delicious! Super simple to make, it's impressive when presented. The sauce just melts in your mouth and Panko crumbs on top add a nice crunchy texture. Simply divine.” - Kitchen Crew