Fresh and melty mozzarella cheese, crispy bread coating and topped with some homemade marinara sauce – what could ever top chicken parmesan? Whether you make it in the oven, in a frying pan, in an Instant Pot, put a spin on it or adjust yours to be Keto-diet approved – chicken parm is a family favorite that will never go out of style. Check out these delicious chicken parmesan recipes to try – they all claim to be the best, but what do you think?
“This baked chicken parmesan is golden brown crispy chicken breasts smothered in marinara sauce and melted cheese. A lighter take on the classic chicken parmesan that tastes like something you’d get in a restaurant!” – Sabrina
“Authentic Italian Chicken Parmesan topped with hearty tomato sauce, melted cheese, and herbs. This DELICIOUS Italian classic is one my family has been making for years. Made with simple ingredients, is full of flavor, and is a must-try recipe!” – Bethany
“This quick and easy Chicken Parmesan is the answer to your weeknight dreams!! And since it’s made in the Instant Pot, it’s ready in minutes!” – Gina
“Chicken Parmesan is one of the dishes at every Italian restaurant in the US. I know why: it’s delicious! My baked chicken parmesan is fast, grain free, low carb, keto, & and kid approved!” – Taryn
“Chicken Parmesan Stuffed Peppers are a low carb dream come true! All the flavor of our favorite Italian dinner without all the guilt!” – Karly
“This easy 30-minute Chicken Parmesan Recipe with a crispy panko parmesan coating truly is the best. The chicken breast is pan-fried and crispy on the outside yet tender and juicy on the inside. The classic recipe is topped with a homemade marinara sauce and provolone cheese.” – Valentina
“These Chicken Parmesan Meatballs are an Italian dinner that’s ready in no time at all. Seasoned meatballs with Panko crumbs for that crunch you crave when you eat Chicken Parmesan.” – Christy
“This is one amazing, cheesy, creamy, gooey Chicken Parmesan Dip. Layer of cheesy cream cheese and chicken mixture topped with marinara sauce, layered with chicken and more cheese. This great dip recipe is served with crispy baguette slices.” – Lyuba
“Air Fryer Chicken Parmesan – all the flavor and none of the fat! I am OBSESSED with this crunchy and delicious chicken! SO easy to make and ready in about 10 minutes. Chicken cutlets, eggs, flour, Italian breadcrumbs, panko breadcrumbs, parmesan cheese, spaghetti sauce and mozzarella cheese. Serves with a simple side salad and dinner is done!” – Steph
“Chicken Parmesan Casserole takes all of the flavors we love in our favorite Chicken Parmesan recipe and turns them into a belly warming casserole! Tender chunks of chicken and pasta in a rich tomato sauce. This chicken casserole is topped with mozzarella cheese and a garlic buttery topping for the perfect bite!” – Holly
“This Chicken Parmesan is comfort food at its most addictive. The buttery, crispy panko fried chicken on the outside with juicy tender inside, the saucy homemade, marinara, the bubbling oozing mozzarella – does it get any better?! Not than this recipe! This Chicken Parmesan is a recipe that everyone needs in their arsenal and actually way easier to make than you might think. Serve it with linguine or thin spaghetti, a big green salad and breadsticks for the best classic Italian restaurant favorite in the comfort of your own home.” – Jen
“These easy Chicken Parmesan Sliders are the drool-worthy party food that everyone will fight over. Make sure you get to the table quickly because these will disappear in a flash. Our Chicken Parmesan Sliders are flavor bombs that are so easy to make, you’ll be serving them again and again, and nobody will complain!” – Tricia
“This classic Oven-Baked Chicken Parmesan is a healthy chicken parmesan recipe that’s baked, not fried. Served over whole wheat spaghetti, this is restaurant-quality chicken parmesan, lighted up.” – Jordan
“Oh my goodness – I have one of the easiest dinner recipes ever to share with you all today! And guess what? You can’t mess it up. This Dump and Bake Chicken Parmesan is foolproof and DELICIOUS!” – Kara
“Delicious stuffed shell pasta filled with cheese and crispy chicken, topped with marinara sauce and more cheese! Chicken parmesan stuffed shells are an easy and delicious weeknight meal that is sure to be a new family favorite!” – Nichole
“I also prefer white meat for chicken parm. Tender, juicy, crispy, and cheesy. Kind of saucy. Oh, and spaghetti is a must here.” – Julie
“The Best Chicken Parmesan has the perfect fried, breaded coating and is smothered in marinara and fresh mozzarella cheese for ooey gooey classic comfort food perfection.” – Rachel
“All the great chicken parmesan flavors, combined in one easy one pot pasta dish that’s ready in 30 minutes! Less dishes, but a meal with maximum flavor!” – Amanda
“Baked Chicken Parmesan is healthy chicken Parmesan that is oven baked, not fried! A traditional recipe for chicken parm has been given a skinny makeover to create this delicious, healthy Italian recipe.” – Erin
“When I made this, the Mr declared that it tastes just like chicken parm! A creamy tomato based soup, packed with tender chicken and pasta. The finishing touch…a generous helping of mozzarella, melted and browned to perfection.” – Rachel
“Perfect chicken parmesan is possibly my favorite dinner. If you’ve never made parmesan chicken, or its been far too long since the last time that you have, then this is the recipe you need to try! Any recipe that coats chicken in a wonderful crispy outside is a winner in my book, and the fact that this is such an easy chicken parmesan recipe will have you making this on a weekly basis.” – Krissy
