Fragrant Curry Powder

From Mark Bittman's Best Recipes in the World.

Choonth Wangan - Stewed Apples and Eggplant

What a cool combo! Eggplant and apple!?! Mark Bittman says "The apples and eggplant...

Chatterjee's Masala Chai Cocktail

Found from a post called "12 Brilliant Indian Cocktails to Beat the Heat this Summer" http://www.huffingtonpost.in/2016/04/04/summer-cocktails-indian-b_n_9579878.html...

Mumbai Snowman's Cooler

This sounds so refreshing! From a internet article http://www.huffingtonpost.in/2016/10/26/12-spectacular-indian-cocktails-to-warm-the-cockles-of-your-hear_a_21591978/ This is served at Mumbai's Little Door...
(5) 1 rating

Chai Martini

From an internet article 12 Indian Cocktails to Spice up the winter http://www.huffingtonpost.in/2016/10/26/12-spectacular-indian-cocktails-to-warm-the-cockles-of-your-hear_a_21591978/ From the...

Lotus Root Fries (Nadroo Korma)

From Mark Bittman's "The Best Recipes in the World". I've seen lotus root at the...

Crunchy Curried Shrimp or Fish

This was the first recipe I made out of Mark Bittman's huge cookbook "Best Recipes in...
(5) 5 ratings

Tomato Salad with Ginger

I love tomato salads and every country seems to have one! India's version is unique...
(5) 5 ratings

Tamarind Chutney

I love tamarind sauce for dipping Naan. I've heard that most of the small jars...

Tibetan Butter Tea (Po Cha)

This classic Tibetan beverage is traditionally made with yak milk...so feel free to substitute for the...
(5) 1 rating