Peaches Ahoy!

This is an adaptation of an heirloom canned peach recipe from the 1950s. The added rum...

Dutch Potato Salad - Huzarensalade

There are as many different versions of Huzarensalade as there are tulips in Holland! It can...
(5) 2 ratings

Bouneschlupp (Green Bean and Potato Soup)

Luxembourg shares German and French cultures and cuisines. This is a popular soup with evidence from...
(5) 1 rating

Gegratineerde Witloof (Belgian Endive Gratin)

When I volunteered at the food pantry, one week, endives were one of the veggies. No...

Audrey Hepburn's Hutspot

There are many versions of Hutspot, this one was from Audrey Hepburn's family. She was born...
(5) 1 rating

Tahini, Lemon and Harissa Dressing

This recipe for salad dressing includes harissa - a popular spice mixture of north African cooking.
(5) 4 ratings

Lemon Tahini Sauce

Tahini sauce is a traditional accompaniment in north African cuisine. This sauce is a good accompaniment...
(5) 2 ratings

Kwast

Kwast is a hot beverage traditionally used by generations of Dutch grammas as a much-relied-on home...
(5) 1 rating

Sweet Ale Soup

Belgians love their beer and this delicious soup is another way to enjoy it!

Brushcetta with Balsamic Tomato Topping

Bruschetta is actually the type of bread, not the topping. Happily, this bruschetta is the...
(5) 5 ratings