STRAWBERRY-LIME RICKEY (SALLYE)

For a refreshing summer twist on the traditional Rickey, try this version.
(5) 1 rating

DRY RUB FOR ANY MEAT (SALLYE)

This is compliments of Stubbs Barbecue, an iconic landmark in downtown Austin. President Obama chose Stubbs...
(5) 1 rating

ELDERFLOWER JULEP

A take-off on the classical Southern Milt Julep.
(5) 1 rating

LASAGNA (SALLYE)

I've been making this recipe for 40 years and haven't really changed it, except I now...
(5) 2 ratings

PASS THE PASTA, LUIGI (SALLYE)

This is a great description of the different pastas. I found it in one of my...
(5) 1 rating

EASY PIE DOUGH(SALLYE)

Pinched from HEB's recipes. It is almost foolproof and tastes good, too.
(5) 1 rating

TOUCH OF TEXAS DIP(SALLYE)

This recipe vaguely follows one I found in HEB's magazine. It has my own personal notes...
(5) 1 rating

SHRIMP BOATS ARE COMING (SALLYE)

A touch of the Caribbean and a touch of Tex-Mex meet in a bar. They decide...
(5) 1 rating

CARAMELIZED GREEN BEANS W/BACON (SALLYE)

This one's for you, Cin. And all the other bacon lovers of the world. In trying to...
(5) 1 rating

SMOKE GETS IN YOUR (SOCK)EYES SALMON (SALLYE)

Smoked salmon is one of the most favored treats in our family. My son-in-law is the...
(5) 1 rating