strawberry-lime rickey (sallye)

Name: STRAWBERRY-LIME RICKEY (SALLYE)
Cuisine: American
Ingredients: 2 to 3 large fresh strawberries; 1/2 large lime; 1/2 ounce(s) simple syrup; 2 ounce(s) good quality gin; 1 slice(s) lime, for garnish; 1 slice(s) strawberry, for garnish; 1 - paper umbrella (optional)

(1 RATING)

31 Pinches

sallye bates

Austin, TX

Updated on Jul 11, 2013

For a refreshing summer twist on the traditional Rickey, try this version.

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Ingredients

2 to 3 large fresh strawberries
1/2 large lime
1/2 ounce simple syrup
2 ounces good quality gin
1 slice lime, for garnish
1 slice strawberry, for garnish
1 - paper umbrella (optional)

How To Make strawberry-lime rickey (sallye)

Step 1

Cut the 1/2 lime into 4 wedges. De-stem and cut strawberries in half lengthwise Place lime wedges and strawberries in a chilled martini shaker (or glass with cover) Pour in simple syrup Muddle lime, strawberries and syrup to blend Add crushed ice until shaker is about half filled Pour gin over ice. Shake vigorously until well blended

Step 2

Strain into old fashioned glass over fresh ice. Garnish with lime and strawberry slices Add paper umbrella if so inclined.
Step 3

Kick back and chill out.
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