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Carolyn Haas
Broad Bean Dip - Bigilla

Broad Bean Dip - Bigilla

Carolyn Haas @Linky1
Kind of a Maltese version of hummus, this popular treat can be found at most food...
(5) 2 ratings
Hawaiian Daiquiri

Hawaiian Daiquiri

Carolyn Haas @Linky1
You can make these without any booze, but that would take away the subtle coconut flavor...
(5) 4 ratings
Argentine Steak Sauce - Chimichurri

Argentine Steak Sauce - Chimichurri

Carolyn Haas @Linky1
Chimichurri is a traditional accompaniment to steak and other BBQed meats in Argentina. It is also...
Palm Heart And Shrimp Salad

Palm Heart and Shrimp Salad

Carolyn Haas @Linky1
Each January at Mar del Plata, on the Atlantic coast of Argentina, the Festival of the...
(4) 1 rating
Sweet And Sour Beans

Sweet and Sour Beans

Carolyn Haas @Linky1
A recipe adapted from an Amish cookbook that is reminiscent of its German origins. Make sure...
(5) 1 rating
Grandma's Granola

Grandma's Granola

Carolyn Haas @Linky1
This recipe was adapted from The Amish Community Cookbook - Simply Delicious Recipes from Amish and...
Amish Chicken Soup

Amish Chicken Soup

Carolyn Haas @Linky1
My German mom used to make homemade chicken soup and add Eierstich (egg custard - see...
Fun Way To Make This With The Freezer Bag, ( Amazes Me All You Can Do With Those Things) Sure A Lot Easier Than Some Of The Other Processes I Checked Out For This Stuff

Eierstich - Egg Custard Soup Garnish

Carolyn Haas @Linky1
Another favorite from my German mother - Eierstich. She would put this into home-made chicken soup....
(5) 1 rating
Fun Way To Make This With The Freezer Bag, ( Amazes Me All You Can Do With Those Things) Sure A Lot Easier Than Some Of The Other Processes I Checked Out For This Stuff

Pluma Moos

Carolyn Haas @Linky1
My German grandma used to make Apfelmus - applesauce. This Amish recipe intrigued me because of...
Amish-style Deviled Eggs

Amish-Style Deviled Eggs

Carolyn Haas @Linky1
We love deviled eggs, so I am always looking for different deviled egg recipes. From an...
(5) 9 ratings