13 Recipes That Prove Soup Is the Best Comfort Food

13 Recipes That Prove Soup Is the Best Comfort Food

There’s nothing more comforting than a big bowl of soup! We can’t wait to cozy up next to the fire with a bowl of soup on a crisp fall evening. And with so many delicious soup recipes to chose from, our options are endless. Lasagna soup, white chicken chili, butternut squash soup, classic chicken and noodles, every bite of these comforting soup recipes makes us very thankful for soup season. Which one is your favorite? Grab a slice of homemade crusty bread and let’s dig in!

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Lasagna Soup

“This is a meal in itself. It doesn’t need salad.” – Gail
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Navy Bean And Ham Soup (In a Crock Pot)

“I just love this bean soup recipe. My mom taught me how to make this years ago, but I have changed it a bit to fit my tastes. You can make this soup with different types of beans if you prefer. This soup can be made on the stovetop if you don’t have a Crock Pot.” – Karla
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Chicken Taco Soup

“This recipe is great for those chilly days or to make ahead and take camping. This is also a great meal for the Crock Pot. Of course, you can boil your own chicken ahead of time and be sure to save that broth.” – Vicki
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Creamy Pumpkin Soup

“You could use butternut or acorn squash in place of the pumpkin. I love the color, texture, and taste of this soup. The leeks are the key to a more subtle flavor.” – Laurie
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Cabbage and Sausage Soup

“This is one of my top three cabbage recipes. It’s healthy and so good.” – Mike
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White Chicken Chili

“After a few tests, I think I finally developed this recipe into something special. Friends and family seem to agree.” – Rhonda
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Fresh Tomato Soup

“This has got to be my favorite soup! My grandmother made it for me as a child, and I never lost the taste for it. Store-bought just won’t do.” – Cheryl
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Cheesy Cream of Cauliflower Soup

“Cauliflower gets a wonderful, mild, creamy flavor when turned into a soup. This is an easy, healthy, tasty way to incorporate cauliflower into your family’s diet. Garnish the soup with homemade croutons, cilantro or parsley, and bacon or Parmesan to “gild the lily.”” – Heidi
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Hamburger Vegetable Soup

“This Hamburger Vegetable Soup is hearty and an easy meal full of flavor. It is loaded with meat, vegetables and pasta.” – Debbie
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Creamy Parmesan Italian Sausage Soup

“A tasty Italian sausage and pasta soup with a creamy parmesan and tomato broth!” – Kevin
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Bean Soup

“This is a really savory and exciting tasting bean soup which will have them coming back for refills!” – Kay
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Roasted Butternut Squash Soup

“This is a wonderful, rich, and slightly spicy soup! Serve with a salad for the main course. You can lighten this up by using light butter and/or cream cheese but I would make the recipe first and then adjust to your tastes if desired. In the fall, you can often find pre-cubed squash in your grocery store which will save time on roasting. You can go straight to the soup! You can puree if you like, but I just cook until the squash is tender enough to lightly mash in the pot.” – Peggy Sue
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Happy Tummy Chicken & Noodles

“This recipe is based on my Grandma Stevenson’s recipe. I have tweaked it to my own taste. I love to make this when I need comfort food. I make it in the summer and winter. It doesn’t matter what season, it is always good to me. It makes a large pot so be prepared to freeze some for later.” – Teena