"I love to make them ahead and then when I need them, just pull them out of the freezer, slice, and bake. Perfect for having on hand as guests drop in for holiday visits." - debbiethurmond
"The cranberries give this cheesecake a wonderful tang as opposed to a sweetness. The sugared cranberries on top are sooo good. You may want to double the recipe just to snack on them!" - The Kitchen Crew