Classic Cranberry Bread Pudding
By
Dorene Fishkin
@Dorene_Fishkin
1
This is a delicious recipe for cranberry and bread pudding lovers.
Blue Ribbon Recipe
Notes from the Test Kitchen:
Bread pudding is a favorite of mine and adding cranberries adds great flavor to this dessert. I think next time I may try adding some pecans in this recipe. Yum-my!
Bread pudding is a favorite of mine and adding cranberries adds great flavor to this dessert. I think next time I may try adding some pecans in this recipe. Yum-my!
Ingredients
- 1 1/2 c
- whole cranberry sauce
- 6 c
- bread,diced
- 3
- eggs
- 2 c
- milk
- 1/2 c
- sugar
- 1/2 c
- raisins
- 1 tsp
- cinnamon
How to Make Classic Cranberry Bread Pudding
- 1Combine cranberry sauce, bread and raisin in a bowl.
Add the well beaten eggs,sugar, milk and cinnamon.
Mix gently. - 2Pour into a well greased 2 quart casserole.
Bake at 350' for about 45 minutes ( until puffed and firm )
Serve warm with cream or whip cream.
Enjoy !
About Classic Cranberry Bread Pudding
Course/Dish: Fruit Desserts, Puddings
Main Ingredient: Bread
Regional Style: American
Dietary Needs: Vegetarian
Collection: Christmas Recipes
Other Tags: Quick & Easy, Healthy
