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classic cranberry bread pudding

★★★★★ 3
Dorene_Fishkin avatar
a recipe by
Dorene Fishkin
@Dorene_Fishkin
Tacoma, WA

This is a delicious recipe for cranberry and bread pudding lovers.

Blue Ribbon Recipe

Bread pudding is a favorite of mine and adding cranberries adds great flavor to this dessert. I think next time I may try adding some pecans in this recipe. Yum-my!

— The Test Kitchen @kitchencrew
►
★★★★★ 3
serves 6
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For classic cranberry bread pudding

  • 1 1/2 c
    whole cranberry sauce
  • 6 c
    bread,diced
  • 3
    eggs
  • 2 c
    milk
  • 1/2 c
    sugar
  • 1/2 c
    raisins
  • 1 tsp
    cinnamon

How To Make classic cranberry bread pudding

  • 1
    Combine cranberry sauce, bread and raisin in a bowl. Add the well beaten eggs,sugar, milk and cinnamon. Mix gently.
  • 2
    Pour into a well greased 2 quart casserole. Bake at 350' for about 45 minutes ( until puffed and firm ) Serve warm with cream or whip cream. Enjoy !
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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