Blue Ribbon #creole Recipes
Robin's Southern Girl Smothered Pork Chops
By
Robin Spires
By Robin Spires
In the South, we smother everything. Nothing is more comforting than a slow cooked piece ... (5 RATINGS)
Chicken And Andouille Gumbo
By Donna Graffagnino
Everyone has their way of making chicken and sausage gumbo, and this is my version. ... (16 RATINGS)
Mom's Shrimp Creole
By
LYNDA LOOSE
By LYNDA LOOSE
Growing up as a kid through adulthood, Mom would make this recipe. She would call ... (6 RATINGS)
Crawfish Etouffee - Louisiana's Best
By Donna Graffagnino
This traditional New Orleans recipe was handed down by my mother. Made from scratch, simplicity ... (7 RATINGS)
Creole Hash Brown Casserole
By
Karen Petree
By Karen Petree
I normally don't throw something together to serve without it first passing my husband's taste ... (1 RATING)
Slow Cooker Creole Jambalaya
By Donna Graffagnino
Jambalaya is a mish mash or mix-up of vegetables and meat. Originating from the French ... (4 RATINGS)
Valley Green's Southern-style Crab Cakes
By
Cindy DeVore
By Cindy DeVore
I can't take total credit for these luscious crab cakes. They are a combination of ... (4 RATINGS)
Creole Mac & Cheese
By
Leah Stacey
By Leah Stacey
I love mac and cheese! This is my most favorite recipe. I love the spice ... (25 RATINGS)