coconut almond laddu
By
khatija begum
@sanasam
1
you can make any shape a.....and dont keep in fridge...it will be gud for 5 days.......
Ingredients
- 3
- coconut, shredded
- 1/2 kg
- jaggery
- 5 Tbsp
- sugar
- 1 c
- almond powder
- 1/4 c
- water, as needed
How to Make coconut almond laddu
- 1take beaker add coconut,jaggery and add little bit of water...keep on low flame and keep going ..on .mixing
- 2cook for some time and add almonds ,sugar ....then keep on mixing ....cook in low flame
- 3check the mixture........to make an laddu and roast khus khus if u want garnish with it ..or u can add cinnamon while cooking to add flavour
