I do recall this recipe at all church dinners that I attended as a little girl.And I can hardly wait for our monthly dinner to come around to make this one.
prep time5 Min
methodNo-Cook or Other
Ingredients For cross creek ginger pear salad
box of gingersnap cookies
cream cheese, room temperature
head of lettuce
How To Make cross creek ginger pear salad
Put gingersnaps into gallon food bag and use rolling pin to smash up.
Blend gingersnaps into the room temp cream cheese until it is a smooth paste.Add a spoon of milk if to dry.
Place washed and clean lettuce leaves on beautiful serving platter.Place all pear halves around bed of lettuce leaves.Fill each pear with a little mayonaise.
Now spoon cream cheese ginger cookie mix into pear halves
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