white chocolate crispy christmas clusters
This is one of my personal favorites at Christmas. These are just plain old crazy good. =) A recipe that my mom made every year for the holidays. Enjoy!
prep time
10 Min
cook time
10 Min
method
Stove Top
yield
Many, depending on how big you make them.
Ingredients
- 2 - lbs. white almond bark
- 2 - cups rice krispies
- 2 - cups capt. crunch peanut butter cereal
- 2 - cups pretzel sticks, broken in half or thirds, or crispy chowmein noodles
- 1 1/2 - cups salted peanuts
How To Make white chocolate crispy christmas clusters
-
Step 1Place all dry ingredients into a large bowl.
-
Step 2Melt white chocolate almond bark in the top of a double boiler. Take off of heat as soon as the last chunk melts to avoid scorching.
-
Step 3Carefully, pour melted almond bark over cereal/nut mixture. Drop by spoonful onto parchment paper or aluminum foil. Allow to cool completely.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Candies
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Tag:
#Heirloom
Diet:
Vegetarian
Keyword:
#Christmas
Keyword:
#peanuts
Keyword:
#cookie
Keyword:
#Vanilla
Keyword:
#Kids
Keyword:
#cereal
Keyword:
#rice krispies
Keyword:
#pretzels
Keyword:
#white-chocolate
Keyword:
#bake sale
Keyword:
#valentines day
Keyword:
#easter
Keyword:
#candy
Keyword:
#chocolate
Keyword:
#Almond bark
Culture:
American
Method:
Stove Top
Ingredient:
Sugar
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