Sweet Hazelnut Baked Brie
By
C C
@SaffronSun
9
Ingredients
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1brie round
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~1/3 cchopped hazelnuts
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2-3 Tbspcoconut oil (one with good coconut flavor, not refined. dr. bronner's brand is great)
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1 tspalmond extract
How to Make Sweet Hazelnut Baked Brie
- Cut top off of Brie round & discard (getting rid of the white rind on the top.)
- Melt coconut oil in a bowl.
- Stir in hazelnuts and almond extract. Pour over the top of the Brie round.
- Warm the Brie round in the oven or microwave, until gooey. If using the microwave, heat it 30 seconds at a time, about 2-3 times, until melty.
Serve with Wheat Thins or other crackers.
Note: crackers are not diabetic friendly. May serve to be eaten with a dessert fork, or use fresh vegetables to dip.