Recipes
APRICOT-CUSTARD PIE
So, so yummy! Two of my favorite things together in a pie! A very definite comfort...
(5) 1 rating
PRETTY PEAR GINGERBREAD TART
This is called "pretty" for a reason. It's almost too pretty to eat. But I think...
(5) 1 rating
CINNAMON SWIRL BREAD
I am always looking for breads and desserts that do not contain raisins. I despise raisins!...
(5) 1 rating
MAPLE UPSIDE-DOWN CAKE
This is not your mother's upside-down cake! With entirely different ingredients, this cake is to die...
(5) 1 rating
INCREDIBLE TURTLE BROWNIES
Do these look and sound decadent, or what? I'm not normally much of a brownie fan...
(5) 1 rating
SCHWARZWALDER HASELNUSSBROT
Translation: Black Forest Hazelnut Bread.
Oh, this sounds heavenly! Two favorite things: bread without yeast, and HAZELNUTS!...
(5) 1 rating
DIE BAMBERGER ZWIEBEL (THE BAMBERG ONION)
When he was younger, my son was stationed in Bamberg, Germany, with the US Army. He...
(5) 1 rating
ONION CAKE FROM THE RHEINPFALZ
In Germany, this dish is typically served at harvest time and washed down with a glass...
(5) 1 rating
BLUMENKOHL MIT SCHINKEN (CAULIFLOWER WITH HAM)
What a delicious combination for a lunch or supper! I love this and I know it's...
(5) 1 rating
CRISPY FRIED MEATLOAF
Even if you don't eat fried foods, this meatloaf is a great way to let loose...
(5) 2 ratings
Just A Pinch Sweepstakes