Slow Cooker Coq Au Vin

A variation on the classic French dish, done in a slow cooker. Serve with mashed...
(5) 3 ratings

Bacon, Cheddar and Onion Bread (ABM)

Great with a bowl of steaming soup, or as toast for breakfast. Cook time will...

Jewish Holiday Brisket for Sandwiches or Sliders

Serve this sliced with the sauce for dinner. Or, shred it for sandwiches or sliders.
(5) 2 ratings

Pumpkin Wild Rice Soup #2

This is a variation of my https://www.justapinch.com/recipes/soup/creamy-soup/pumpkin-wild-rice-soup.html?r=3. Garnish with snipped chives, roasted pumpkin seeds, or...
(5) 1 rating

Vegemite and Cheese Pinwheels

A snack from Down Under. Serve warm or room temperature.

Pressure Cooker Lamb Curry

This is for a stovetop pressure cooker. Serve over cooked white rice.
(5) 1 rating

Cajun Seasoning

Use this in any recipe calling for Cajun spice blend.
(5) 1 rating

Roast Potatoes Maltese-Style

Serve this with a pork roast, or the traditional Maltese Rabbit and Garlic dish.
(5) 5 ratings

Spam Fried Rice for 2

A side with an Hawaiian flair. Use whatever veggies you like.
(5) 7 ratings

Dry-Bottom Shoofly Pie

There are two kinds of shoofly pie made in Amish country-wet-bottomed and dry-bottomed. Serve this...
(5) 2 ratings