Recipes
98 posted recipes have been Pinched 752 times!
Salmon With Red Wine Braised Cherry Tomatoes
I made this up when I wanted to find a way to get some cherry tomatoes...
(5) 3 ratings
Pruettkaffee (coffee brewed without machine)
This was how people around here (Westmunsterland, Germany) made coffee - and some still do, often...
(5) 2 ratings
Blushing Maid
This is a typical German recipe using pumpernickel bread. Cooking time is resting time.
Schlabberkappes (Cabbage with Gravy)
This is a typical dish from the Westmunsterland region of North Rhine-Westphalia / Germany, where I...
(5) 2 ratings
Struwen (German yeast pancakes)
This used to be the traditional lunch on Good Friday in the Westmunsterland (Germany). The pancakes...
(5) 1 rating
Knabbeln (How to use stale bread with coffee)
This is more a concept than an actual recipe... You can make this with any plain...
(5) 2 ratings
Aufgesetzter (Homemade German Liqueur)
This was the homemade liqueur which people around here used to serve guests - and many...
German Buckwheat Pancakes
These crispy buckwheat pancakes used to be a staple breakfast or evening meal for farmers and...
Toettchen (Veal stew from the Munsterland)
This is a very typical recipe from the Munsterland region of North Rhine-Westphalia in Germany. It...
Broad Beans with Bacon
This is a sturdy Westphalian recipe. If no fresh ones are available, you can use frozen...
(5) 1 rating
Just A Pinch Sweepstakes