Oatmeal With Strawberries and Almonds

I like using steel cut oats but it takes a long time to cook. Recently, I...

White Bean, Olive and Tomato Salad

I love almost any kind of salad especially pasta salads. I've been trying to avoid carbs,...

Tex-Mex Deviled Eggs

Deviled eggs are one of my favorite go-to foods. This is a little Tex-Mex twist to...
(5) 3 ratings

Anchovy Vinaigrette

My husband loves anchovies on pizza (yuck?) and loves Caesar salad. Some dressings contain anchovies and...

Pico de Gallo Wisconsin Style

What people in the upper Midwest consider hot, as in spicy, is considered mild in the...

Baby Beet and Fresh Mozzarella Salad

Nothing beats fresh beets and spring greens from the farmers' market. This salad can be made...
(5) 1 rating

Greek Lemon Sauce for Fish

I love a lemon sauce over fish. If using a garlic-infused salt (like Saltopia), you can...

Vanilla Sugar

My mom was from Germany and did a lot of authentic German baking. One of the...

Tomato Rice

This Vietnamese side dish goes well with Bo Luk Lak - Shaking Beef Stir Fry. It...

Chicken Pesto Pasta

My basil is very prolific this year, so I made some pesto using a recipe I...
(5) 2 ratings