Easy Cabbage Soup

Linda Faye Lober


This is a simple go to recipe that can take away the edge of hunger!
You can add more vegetable, I choose the convenience of a frozen package of Jalapeno with Onion Mix!


☆☆☆☆☆ 0 votes

20 Min
30 Min
Stove Top


  • 1 c
    cabbage head
  • 1 pkg
    jalapeno pepper mix with onions
  • 2 c
    beef broth, reduced sodium
  • 1 Tbsp
    safflower oil
  • 1 can(s)
    crushed tomatoes with onion

How to Make Easy Cabbage Soup


  1. Roughly Chop one cabbage head
  2. Saute One package of Jalapeno Pepper Mix in lightly coated pan with Safflower Oil (low heat)
  3. Add Cabbage to the pepper mixture, wilt slightly
  4. After all Vegetables are wilted then add the beef broth and allow to simmer for 30 minutes at a low heat!
  5. You may salt and pepper to desired taste, myself it does not need any salt or pepper. This is personal preference
  6. Great recipe for losing the unwanted weight after the Holidays.

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