Beef Vegetable Soup

By TERRI OPGENORTH
@Terrio13

I was on a mission to make a beef soup today, OMG it turned out so good! I dont usually use a recipe but I decided to write this one down because I want to make it again and again! It was sooooo delicious!

Rating:

☆☆☆☆☆ 0 votes

Comments:

6 Comments

Serves:

Prep:

30 Min

Cook:

5 Hr

Method:

Slow Cooker Crock Pot

Ingredients

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2-3 lb: beef tip roast or equivalent
1 c: celery-chopped
6 large: carrots, chopped
4 medium: potatoes, peeled and chopped
1: sweet potato, peeled and chopped
1 large: onion, peeled and chopped
16 oz: mushrooms, cut in half
1 large: green pepper chopped
5 small: red or yellow sweet peppers
1 qt: canned tomatoes
3: bay leaves
1 Tbsp: marjoram
1 Tbsp: basil, dried
1 Tbsp: red pepper flakes
4 Tbsp: beef bouillon
: salt and pepper
1 qt: water
3-5 Tbsp: thai chili sauce

How to Make Beef Vegetable Soup

Step-by-Step

1Chop all ingredients that need to be chopped.
2Layer in a crock pot. End with the meat and the spices on top.
3Cook on low 5 hours. Give a good stir before serving.
4Serve with some chopped cilantro, a dollop of Ricotta Cheese and some good quality olive oil. YUM!