Cream of Onion Soup

4
Hanan Hussein

By
@Hananhus

I love creamy soups, but onion soup as we know it isn't creamy, so I came up with this recipe. It was a hit! So now every time I make it I have to make a big batch because we always go for seconds.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
10 Min
Cook:
30 Min
Method:
Stove Top

Ingredients

  • 3 large
    onions
  • 3 Tbsp
    olive oil, extra virgin
  • 2 Tbsp
    flour
  • 4 c
    chicken broth or water and bouillon
  • 2 c
    milk
  • ·
    salt and pepper to taste
  • ·
    cream for serving

How to Make Cream of Onion Soup

Step-by-Step

  1. Quarter the onions lengthwise then thinly slice sideways.
    Place the sliced onions and olive oil in a large pot over medium low heat. Stir often till onions are translucent.
  2. Add the flower and stir till all the liquid is absorbed.
    Gradually add the chicken broth stirring well after each addition to prevent any lumps from forming. Add the milk, the salt and pepper and bring to the boil.
    Reduce heat to low and simmer partially covered for 20 - 30 minutes or until onion is tender.
  3. For serving, place some cream in each bowl (about 1/4 cup depending on personal preference) then ladle the soup over the cream, stir and enjoy.

Printable Recipe Card

About Cream of Onion Soup

Course/Dish: Cream Soups
Main Ingredient: Vegetable
Regional Style: Mediterranean
Other Tags: Quick & Easy, Healthy
Hashtags: #Onion, #Cream




Show 2 Comments & Reviews

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

13 Quick And Easy Instant Pot Soup Recipes

13 Quick and Easy Instant Pot Soup Recipes

Kitchen Crew @JustaPinch

Crock Pot soup recipes are so 2017. Welcome to the new year people! Check out these easy, quick and absolutely delicious Instant Pot soup recipes that are sure to become...