tomato slices with basil-honey vinaigrette

Name: Tomato Slices with Basil-Honey Vinaigrette
Prep time: 10 min
Cuisine: American
Ingredients: 3-4 tablespoon(s) balsamic vinegar; 3 tablespoon(s) honey; 1 teaspoon(s) salt; 3/4 cup(s) olive oil; 1/2 cup(s) tightly packed finely chopped fresh basil

28 Pinches 1 Photo

Robyn Bruce

Linglestown, PA

Updated on Mar 7, 2016

This is simple yet so delicious. You make your own vinaigrette. Better than bottled in my opinion. Hope you enjoy this!!

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prep time 10 Min

cook time

method No-Cook or Other

yield

Ingredients

3-4 tablespoons balsamic vinegar
3 tablespoons honey
1 teaspoon salt
3/4 cup olive oil
1/2 cup tightly packed finely chopped fresh basil

How To Make tomato slices with basil-honey vinaigrette

Step 1

To make the vinaigrette, in a small bowl, whisk together the vinegar, honey and salt. Add the olive oil and basil and whisk to blend well. Taste and adjust the seasonings as you wish.

Step 2

Slice the tomatoes straight across into several slices and arrange on a platter.
Step 3

Drizzle the vinaigrette over the tomatoes and serve.
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