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tomato slices with basil-honey vinaigrette

Robyn1757 avatar
Recipe by
Robyn Bruce
@Robyn1757
Linglestown, PA

This is simple yet so delicious. You make your own vinaigrette. Better than bottled in my opinion. Hope you enjoy this!!

►
prep time 10 Min
method No-Cook or Other

Ingredients For tomato slices with basil-honey vinaigrette

  • 3-4 Tbsp
    balsamic vinegar
  • 3 Tbsp
    honey
  • 1 tsp
    salt
  • 3/4 c
    olive oil
  • 1/2 c
    tightly packed finely chopped fresh basil

How To Make tomato slices with basil-honey vinaigrette

  • 1
    To make the vinaigrette, in a small bowl, whisk together the vinegar, honey and salt. Add the olive oil and basil and whisk to blend well. Taste and adjust the seasonings as you wish.
  • 2
    Slice the tomatoes straight across into several slices and arrange on a platter.
  • 3
    Drizzle the vinaigrette over the tomatoes and serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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