Super soft Instant Pot Green Beans



This is to make falling-apart soft green beans. This can be helpful for people with IBD when they need to cook their foods really well to a super soft texture. Most recipes of course do not give timing for cooking (over-cooking) to this super soft texture, and it is helpful with a pressure cooker to have times, since you can’t easily peak in & see how far along it is.


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30 Min
Pressure Cooker/Instant Pot


How to Make Super soft Instant Pot Green Beans


  1. Place trivet rack in Instant Pot. Pour in 2 cups water.
    Place a mesh metal steamer basket on top, and fill with frozen green beans.
  2. Pressure cook on high for 9 minutes. Manual steam release. (Total cook time will be 30 minutes, because it takes about 20 minutes to get up to pressure.)

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