eddie's heavenly sprouts

Name: EDDIE'S HEAVENLY SPROUTS
Prep time: 15 min
Cook time: 20 min
Cuisine: American
Ingredients: 1 pound(s) brussels sprouts; 1 tablespoon(s) olive oil; 3 - thick strips bacon, choppede; 1 - shallot, peeled and chopped; 1/4 teaspoon(s) fox point seasoning; 1/4 teaspoon(s) thyme; - dash coarse white pepper ( potional )

(2 RATINGS)

21 Pinches 6 Photos

Eddie Jordan

Bristow, OK

Updated on Dec 3, 2015

I found out that fresh were best tasting, but frozen will do. If you have space to grow Brussels's Sprouts you might give them a try they are easy to grow. Brussels Sprouts are good for you and have a host of vitamins.

Rate

prep time 15 Min

cook time 20 Min

method Stove Top

yield Serves 4

Ingredients

1 pound brussels sprouts
1 tablespoon olive oil
3 - thick strips bacon, choppede
1 - shallot, peeled and chopped
1/4 teaspoon fox point seasoning
1/4 teaspoon thyme
- dash coarse white pepper ( potional )

How To Make eddie's heavenly sprouts

Step 1

Slice the stems off, if any. Cut in half lengthwise if medium to large in size. if tiny leave whole.

Step 2

Heat the olive oil in a large skillet over medium heat. Add the sprouts and cook for 1 minute.
Step 3

Add the bacon, shallot, fox point seasoning, thyme. Continue cooking until the bacon is to your liking and sprouts are fork tinder ( 5 to 10 minutes ) stirring frequently.
Step 4

Drain well, season with coarse white pepper. If desired.
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