EDDIE'S HEAVENLY SPROUTS

5
Eddie Jordan

By
@EDWARDCARL

I found out that fresh were best tasting, but frozen will do. If you have space to grow Brussels's Sprouts you might give them a try they are easy to grow. Brussels Sprouts are good for you and have a host of vitamins.

Rating:

★★★★★ 1 vote

Comments:
Serves:
Serves 4
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

Add to Grocery List

  • 1 lb
    brussels sprouts
  • 1 Tbsp
    olive oil
  • 3
    thick strips bacon, choppede
  • 1
    shallot, peeled and chopped
  • 1/4 tsp
    fox point seasoning
  • 1/4 tsp
    thyme
  • ·
    dash coarse white pepper ( potional )

How to Make EDDIE'S HEAVENLY SPROUTS

Step-by-Step

  1. Slice the stems off, if any. Cut in half lengthwise if medium to large in size. if tiny leave whole.
  2. Heat the olive oil in a large skillet over medium heat. Add the sprouts and cook for 1 minute.
  3. Add the bacon, shallot, fox point seasoning, thyme. Continue cooking until the bacon is to your liking and sprouts are fork tinder ( 5 to 10 minutes ) stirring frequently.
  4. Drain well, season with coarse white pepper. If desired.

Printable Recipe Card

About EDDIE'S HEAVENLY SPROUTS





Show 9 Comments & Reviews

Cauliflower Recipes For People Who Don't Love Cauliflower

Cauliflower Recipes For People Who Don't Love Cauliflower

Kitchen Crew

Cauliflower is magical! It's a natural source of antioxidants, packed with fiber and contains choline (which is essential for learning and memory). It's delicious and versatile. Cauliflower takes on the...

Cheesy Bacon Baked Brussels Sprouts Recipe

Cheesy Bacon Baked Brussels Sprouts

Kitchen Crew @JustaPinch

Once you try these cheesy bacon baked brussels sprouts, you'll never eat them a different way again! Click here for the Cheesy Bacon Baked Brussels Sprouts recipe!

Good Vs Bad Carbs: Not All Carbs Are Equal Recipe

Good vs Bad Carbs: Not All Carbs Are Equal

Kitchen Crew @JustaPinch

All carbs are not evil; it's just that some of them should be eaten less frequently than others. It's not that hard to tell the difference between a good carb...