Real Recipes From Real Home Cooks ®

crimson baked cranberries

Recipe by
Robyn Bruce
Linglestown, PA

This is perfect for the winter holidays. **Note - This recipe can be made up to 4 days ahead of time.

yield serving(s)
prep time 5 Min
cook time 1 Hr 5 Min
method Bake

Ingredients For crimson baked cranberries

  • 1
    12 oz. bag fresh cranberries
  • 1 c
  • 1/4 tsp
    ground cinnamon
  • 1/4 tsp
  • 3 Tbsp
    orange juice or brandy

How To Make crimson baked cranberries

  • 1
    Preheat oven to 350 degrees.
  • 2
    Combine cranberries, sugar, cinnamon and allspice in a small baking dish. Cover and bake until sugar melts and mixture bubbles, stirring once, about 55 minutes or so.
  • 3
    Uncover and bake until liquid is syrupy, about 10 minutes longer, Immediately stir in the orange juice OR brandy.
  • 4
    Let sauce cool to room temperature.
  • 5
    Cover and refrigerate at least 1 hour. Serve chilled.