greek seasoning • homemade blend

31 Pinches 1 Photo
Surrey South, BC
Updated on Mar 12, 2022

This spice recipe is a great one to have on hand plus it’s less salty than the commercial ones.

prep time 5 Min
cook time
method No-Cook or Other
yield 1 /3 cup

Ingredients

  • 1 1/2 tablespoons dried oregano leaves
  • 1 tablespoon dried basil
  • 1 tablespoon garlic powder
  • 1 tablespoon onion flakes
  • 1/2 tablespoon dill weed
  • 1 teaspoon dried rosemary, ground
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon dried parsley
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon lemon pepper
  • 1/2 teaspoon dried mint leaves
  • 1/4 teaspoon kosher salt

How To Make greek seasoning • homemade blend

  • Step 1
    In a small bowl, combine all the ingredients.
  • Step 2
    Whisk well and transfer to an airtight container.
  • Step 3
    Store in a cool, dark place for up to 3 months. Yields 1/3 cup.
  • Step 4
    To view this kitchen tips & tricks on YouTube, click on this link >>>> https://youtu.be/tmGUA0kKPh4

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