greek seasoning • homemade blend
This spice recipe is a great one to have on hand plus it’s less salty than the commercial ones.
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 /3 cup
Ingredients
- 1 1/2 tablespoons dried oregano leaves
- 1 tablespoon dried basil
- 1 tablespoon garlic powder
- 1 tablespoon onion flakes
- 1/2 tablespoon dill weed
- 1 teaspoon dried rosemary, ground
- 1 teaspoon dried thyme leaves
- 1 teaspoon dried parsley
- 1/2 teaspoon freshly ground black pepper
- 1/2 teaspoon lemon pepper
- 1/2 teaspoon dried mint leaves
- 1/4 teaspoon kosher salt
How To Make greek seasoning • homemade blend
-
Step 1In a small bowl, combine all the ingredients.
-
Step 2Whisk well and transfer to an airtight container.
-
Step 3Store in a cool, dark place for up to 3 months. Yields 1/3 cup.
-
Step 4To view this kitchen tips & tricks on YouTube, click on this link >>>> https://youtu.be/tmGUA0kKPh4
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#Healthy
Diet:
Vegetarian
Diet:
Diabetic
Diet:
Gluten-Free
Diet:
Vegan
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Kosher
Diet:
Low Sodium
Diet:
Wheat Free
Diet:
Soy Free
Diet:
Low Carb
Diet:
Keto
Keyword:
#tips
Keyword:
#from scratch
Keyword:
#tricks
Keyword:
#easy recipe
Keyword:
#Greek cuisine
Keyword:
#kitchen tips
Keyword:
#kitchen tricks
Keyword:
#Greek food
Keyword:
#Greek recipe
Keyword:
#tips tricks
Keyword:
#spice blend recipe
Keyword:
#spice seasoning recipe
Keyword:
#homemade recipe
Method:
No-Cook or Other
Culture:
Greek
Ingredient:
Spice/Herb/Seasoning
Category:
Seasoning Mixes
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