how to make swirl hearts

How To Make how to make swirl hearts

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  Step 1
  put pureed fruit (or melted chocolate, yogurt, cream, etc..) into a zip lock bag (or decorating cloth/paper pouch) cut a very small hole in the corner of the bag and then dot small amounts of pureed fruit on the surface of your cake in a spiral shape. (picture: cream heart on coffee: same technique, larger dot :)
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  Step 2
  Lastly run a tooth pick in a clock wise motion through the pureed fruit dots this will cause them to turn into cute little hearts. (picture: cream of spinach soup with cream heart swirls)
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  Step 3
  You can use this technique on almost anything that has a creamy surface such as yogurts, cakes, soups, coffee, hot chocolate... (picture: hearts on yogurt)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!