manic monday mango salsa

Name: Manic Monday Mango Salsa
Prep time: 5 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 medium mango, fresh; 1/2 small pepper, red; 1 medium poblanos; 2 small jalapeno peppers; 2 clove(s) garlic; 1/4 medium onion, white; 1 medium lime, juiced; 1 - cilantro, fresh (handful); 1-2 teaspoon(s) tajin seasoning; - salt and pepper

(1 RATING)

15 Pinches 2 Photos

Kim Campbell

Youngstown, OH

Updated on Aug 4, 2016

So, we all know how crazy Monday's can be....but when you make a batch of this salsa you'll relax, unwind and forget about the day. Along with fixing yourself a frozen margarita & sitting out on your deck soaking up some sun what more could you want. I just love a fresh made salsa....it really is almost like a meal to me. Grill up some fajitas & top with this salsa & you'll have the best dinner ever! I made up a batch of this salsa to serve with chips over the weekend for my Dad's enchilada dinners we have every 2 weeks. The mango was a new flavor for my family but they really enjoyed it!

Rate

prep time 5 Min

cook time

method Refrigerate/Freeze

yield 6-8 serving(s)

Ingredients

2 medium mango, fresh
1/2 small pepper, red
1 medium poblanos
2 small jalapeno peppers
2 cloves garlic
1/4 medium onion, white
1 medium lime, juiced
1 - cilantro, fresh (handful)
1-2 teaspoon tajin seasoning
- salt and pepper

How To Make manic monday mango salsa

Step 1

Gather your fruit & veggies, chop up once or twice and place in Power Chef System or a food processor where you can dice up your ingredients. (If you don't want this spicy be sure to remove seeds from jalapenos). Power Chef has a pull string and it not powered by electric. You just pull the string 5-8 times depending on how fine you want your food chopped. It will puree if you want it to. Greatest idea ever!!! Perfect for camping as well & super quiet when in use.

Step 2

Once you've diced it all the fruits & veggies then add in your seasonings, salt & pepper. Serve with chips or over baked fish. Either way is delicious.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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