Real Recipes From Real Home Cooks ®

peri peri sauce recipe

Recipe by
Kristen W.
Bluefield, WV

Have a taste for a little extra spice? Try this top-notch homemade peri peri sauce recipe and experiment with different flavor profiles. A delicious recipe from

method Blend

Ingredients For peri peri sauce recipe

  • 5
    dried peri peri chiles
  • 4
    garlic cloves
  • 3/4 c
    olive oil
  • 1/2 cup
    lemon juice
  • 2 Tbsp
    fresh chopped cilantro
  • 1/2 tsp

How To Make peri peri sauce recipe

  • 1
    In a small bowl, cover the chiles with boiling water and let sit for 10 minutes.
  • 2
    Drain the chiles, then transfer to a blender or food processor. Add the garlic, olive oil, lemon juice, cilantro and salt. Blend until smooth, leaving a vent to allow steam to escape.
  • 3
    Enjoy right away or keep stored in the fridge for up to one month. Enjoy!