Peanut Butter And . . . Sandwiches

9
Susan Feliciano

By
@frenchtutor

Thinking back to my childhood, and the things I ate - or wouldn't eat! I remember peanut butter was a staple. And I ate it with so many different things! REALLY!

Here is a sampling of some of the things I remember.

Rating:

★★★★★ 2 votes

Comments:
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

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  • 2 slice
    bread; whole grain or white; plain or toasted
  • 3-4 Tbsp
    peanut butter; smooth or chunky
  • ·
    various assorted other sandwich fillings; see below

How to Make Peanut Butter And . . . Sandwiches

Step-by-Step

  1. Peanut butter and honey: On warm toasted bread, spread peanut butter on one side of bread and drizzle honey on the other side.
  2. Peanut butter and pickles: Spread peanut butter on bread. Top with 2 tablespoons sweet pickle relish or chopped bread and butter pickles.
  3. Peanut butter and lettuce: Spread peanut butter on bread. Top with several slices of crisp juicey iceberg lettuce.
  4. Peanut butter and banana: spread peanut butter on bread or toast. Slice banana lengthwise and put on top of peanut butter. Sprinkle with cinnamon sugar.
  5. Peanut butter and carrot spread: grate 1/2 carrot and stir into peanut butter. Add a little honey and a bit of cinnamon. Stir in raisins if desired. Spread on whole grain bread.
  6. Peanut butter and bacon: top peanut butter with 3-4 slices crisp-cooked bacon, and drizzle with maple syrup or honey.

Printable Recipe Card

About Peanut Butter And . . . Sandwiches

Main Ingredient: Nuts
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy




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