Real Recipes From Real Home Cooks ®

pear relish

(1 rating)
Recipe by
Eddie Jordan
Bristow, OK

If you like chow chow you will like this Pear Relish. Comes from my dads Uncle. This recipe is for time after time

(1 rating)
yield serving(s)
prep time 25 Min
cook time 30 Min
method Canning/Preserving

Ingredients For pear relish

  • 1 gal
    hard pears peeled cored and diced
  • 1/2 gal
    onions diced and soaked in1 cup pickling salt 1 hour drained and rinsed
  • 14 md
    size bell peppers 7 green 7 red
  • 25
    bird eye peppers
  • 1 qt
    cider vinegar
  • 1 md
    bottle prepared mustard
  • 2 Tbsp
    mustard seeds
  • 2 Tbsp
    turmiric

How To Make pear relish

  • 1
    Grind pears, onions, and peppers and place in a large pot with other ingredients. Bring to a boil stirring often about 25 minute
  • 2
    Start filling clean sterilized jars and seal. Makes 15 pints. Wonderful on meats, roast steak ect. Alot like chow chow
  • 3
    NOTE: BIRD EYE PEPPERS IS A HEIRLOOM HOT CHILI PEPPER.
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